Our philosophy is simple: an amazing atmosphere requires incredible food.

Our chef and catering team create delicious fare that is beautifully presented, flavorful and fun. We focus on locally-sourced, seasonal, made from scratch cuisine, crafted fresh in our in-house kitchen.

We offer full bar and beverage options along with expert menu planning, tailored to your event, style and budget.

Hors d’oeuvres Menu  

Available as 3-5 Hors d’oeuvres for a cocktail reception, or 7-9 Hors d’oeuvres for a dinner filling menu.

 Summer Dinner Menu

Choose from buffet, family style or plated options including salad, main dishes, sides and desserts.

Wine Menu

Explore our carefully curated wine selections and customize pairings for your event. Toast packages also available.

Chef Stations & Displays

Create an interactive experience for your guests by adding a themed appetizer station to your dinner or cocktail hour!

Fall & Winter Dinner Menu 

Choose from buffet, family style or plated options including salad, main dishes, sides and desserts.

Beverage Menu

We offer a wide variety of house cocktails, beer, spirits, and non-alcoholic options for you and your guests.

Food Photography: Earl Harper Studios

Spring Dinner Menu 

Choose from buffet, family style or plated options including salad, main dishes, sides and desserts.

Dessert Menu   

We offer delicious Patisserie Trios, as well as plated dessert selections with many vegetarian and gluten free options.